NEW COFFEE FEATURE – POPAYAN DECAF, COLOMBIA
Popayán is located in the Department of Cauca at 1,700 m.a.s.l. in the South West of Colombia. The topography of this region is perfect for growing exceptionally high-quality coffee.
The Meseta de Popayan is sheltered by the Andes mountain range which helps generate homogeneous climatic and altitudinal characteristics. The result is a balanced cup profile with floral and caramel notes.
The Popayán Decaf decaffeination process is unique – the caffeine is extracted using sugar cane and water which enhances sweetness while maintaining coffee attributes.
Learn more about the fascinating unique way they decaffeinate the coffee beans.
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